Arnaud is one of our clients from Romania, who shows us our hopper at work planting sunflowers, supplying the air drill planter. This type of postcard joins many others that continue to appear and we share with you. Cestari is global, and the European market, after many years of work, has finally opened its doors to our hoppers.
How is farming done in Europe?
In Europe, the ownership structure of farms is different from that in Argentina. There are many small owners of small plots, and the structure doesn’t allow for, for example, the widespread use of contractors.
In our country, contractors (service providers) are responsible for 90% of the grain harvest (harvest contractors) and 70% of the sowing (planting contractors), with the remainder being the responsibility of the field and equipment owners.
In Europe, the field owner owns their work equipment. The self-unloading harvest hopper is also used for sowing, meaning the tool is maximized as capital.
The field owners utilize the hopper to its full potential, using it for harvesting and loading the planter. The self-unloading hopper is used year-round, during both harvest and sowing seasons.
Hoppers in Europe typically use a bogie, a widely used rolling system with a single axle (central rocker axle), four tires, and tractor support. This system increases the tread area and reduces ground pressure as the tires are aligned together. This type of machine can be used on all types of terrain for harvesting and transporting grain to silos on consolidated roads.
Arnaud has a 24,000-liter ST hopper with a boggie, adapted for sowing, and a 20,500-liter FL hopper with a boggie, traditional for harvesting.
We are Cestari, and we reach different parts of the world. We love to tell you these stories and the development of our products around the world.
Rolling around the world: our hopper in Romania
Arnaud is one of our clients from Romania, who shows us our hopper at work planting sunflowers, supplying the air drill planter. This type of postcard joins many others that continue to appear and we share with you. Cestari is global, and the European market, after many years of work, has finally opened its doors to our hoppers.
How is farming done in Europe?
In Europe, the ownership structure of farms is different from that in Argentina. There are many small owners of small plots, and the structure doesn’t allow for, for example, the widespread use of contractors.
In our country, contractors (service providers) are responsible for 90% of the grain harvest (harvest contractors) and 70% of the sowing (planting contractors), with the remainder being the responsibility of the field and equipment owners.
In Europe, the field owner owns their work equipment. The self-unloading harvest hopper is also used for sowing, meaning the tool is maximized as capital.
The field owners utilize the hopper to its full potential, using it for harvesting and loading the planter. The self-unloading hopper is used year-round, during both harvest and sowing seasons.
Hoppers in Europe typically use a bogie, a widely used rolling system with a single axle (central rocker axle), four tires, and tractor support. This system increases the tread area and reduces ground pressure as the tires are aligned together. This type of machine can be used on all types of terrain for harvesting and transporting grain to silos on consolidated roads.
Arnaud has a 24,000-liter ST hopper with a boggie, adapted for sowing, and a 20,500-liter FL hopper with a boggie, traditional for harvesting.
We are Cestari, and we reach different parts of the world. We love to tell you these stories and the development of our products around the world.